Food Protection Manager - Missouri - Cape Girardeau County (Training & Exam Bundle)

You must first choose a proctoring option:

For the Food Protection Manager exam, it is mandatory that the exam is supervised by a proctor. A proctor is an approved, neutral person who ensures the integrity of the environment, security of the exam, and to confirm the identity of the person taking the exam.

$78.00

 

Exam Options
Remote Proctoring

We are offering you the opportunity to take your exam remotely, meaning everything can be completed at home.

Internal Proctoring (No proctoring fees)

We can offer your company the ability to proctor exams for you and your staff members for no cost. You would simply take the training online, and then the proctor could sit down with you and proctor the exam. Becoming a proctor can take less than 15 minutes!

Classroom Exam

Classroom exams are available through our network of proctors.

Please call 844.312.2011 or email help@alwaysfoodsafe.com for more information on our proctoring options.
State Requirements
The Cape Girardeau County Food Code, requires that all managers employed in food establishments in Cape Girardeau County possess a valid Food Management Certificate.

This is now a mandatory requirement.

Always Food Safe’s Food Protection Manager Training & Exam is accepted within the county, and will be valid for 5 years.

Proctoring

In order to receive your Food Protection Manager certificate, you will need to complete the exam in a proctored environment.

Test-center proctoring:

You will need to go to a public exam center to take your exam. After purchasing the training & exam here, complete the lessons and then simply click to schedule your exam. Our exam partner will email you with further information and scheduling details.

If you have any queries, please call: 844.312.2011 and we will answer all your questions.

What's Included in this Package?
  • 100% Online Training

    Training takes between 4 and 8 hours, depending on your experience.

  • 1 Practice Exam

    Before the final exam you will have access to a practice exam. This will allow you to test your knowledge.

  • Remotely Proctored Exam

    80 Question ANSI Accredited Exam in a your own home or office.

    If you fail your first exam attempt you will get a second attempt free of charge.

    Please call 844.312.2011 or email help@alwaysfoodsafe.com for more information on this offering.

Additional Information:

What does a proctored exam mean?

For the Food Protection Manager exam, it is mandatory that the exam is supervised by a proctor. A proctor is an approved, neutral person who ensures the integrity of the environment, security of the exam, and to confirm the identity of the person taking the exam.

Why do exams have to be proctored?

Quite simply, it is to stop any possibility of cheating on the exam. This qualification is not just important for the examinee to get a job, it is also vital for the general public so people in charge of foodservice establishments fully understand every aspect of Food Safety.

Who currently proctors Always Food Safe’s exams?

Presently all Always Food Safe exams are proctored by Prometric, they have hundreds of locations across the USA. For your nearest test center, click here.

How to become a proctor for your business

Having the ability to in-house proctor has many huge advantages for a business:

  •         Time Saving (Exams can be taken in your facility)
  •         Cost Saving (There is a significant saving to any business, who chooses this option)
  •         Better knowledge of staff’s Food Safety shortcomings

If you have an interest in becoming an in-house proctor for your business get in touch today.

Contact us here

  1. ANSI Approved Certification (The same as ServSafe)
  2. 2 Exam Attempts & only a 70% passing score required 
  3. Available in English & Spanish – Both the training and exam are available in English & Spanish.
  4. Complimentary Management System – All student results and certificates will automatically be stored in your complimentary management account. https://alwaysfoodsafe.com/complimentary-management-account-faqs
  5. Video Training – We are the only company in the industry to offer video-based learning

Hear what people have to say about Always Food Safe

  • A convenience store chain

The convenience chain store had several stores across the Midwest. Looking to simplify and consolidate their food safety training, they switched to Always Food Safe.

We had a hodge-podge of different companies with different products and services. It wasn’t very organized. In moving to Always Food Safe, now we have one provider that gives everyone the same information, and it is very direct, very easy, and our people have taken to it really well.

  • A family-run catering and cook-to-order business serving Southern-style BBQ.

The moment I signed up with Always Food Safe, they have been in constant contact with any question I had. Always Food Safe provided a higher level of what felt like “one-on-one” training throughout the course, than I have ever received before.  Great company, awesome training, superior customer service!!

  • A school district

The course was great, the actors in the presentation really made the course go fast. The practice test really prepared the individual with the information they needed for the final exam.

We often get asked to explain what certification means and more importantly, will my Health Inspector accept my certificate.

The Always Food Safe Company Manager Exam gained ANSI Accreditation in April 2020 and will be accepted by Health Inspectors across the USA.

We partnered with ProctorU so you can take the proctored exam online and from the comfort of your home.

When you purchase the exam option, you will be directed to their website to allow you to immediately book a time and date that is convenient to you.

Always Food Safe’s Food Protection Manager ANSI Certification is accredited and accepted nationwide

  • It is nationally approved and accepted by your Health Department
  • Allows you to take your exam 7 days a week at a time that suits you
  • You will immediately get test results and if successful, your digital certificate will be available instantly 

Certification Process

Step 1

If you are new to a manager position, or just looking to re-fresh your knowledge prior to the exam, purchase and complete the online training course

Step 2

When ready, schedule the examination on ProctorU’s website at a time and date that suits you.

Step 3

Take and pass the exam

Step 4

You will receive an instant digital certificate.

State
Missouri
Certificate validity
5 years (5 años)
Passing score
70%
County
Cape Girardeau County (Todos los condados)
Mandatory in this region
Yes

To use online proctoring, you must:

  • Have a webcam and microphone attached to your computer (all laptops have these installed as standard)
  • Have a private room to take the exam in. This could be a room in your house, office, or public space. It just means you need an area to take the exam where people will not be walking in and out.
  • Have a current, government-issued ID

Which devices are not accepted?

  • Cell Phone
  • Tablet
  • Chromebook

You can complete the training on the above devices, but you will need a laptop to take the final exam.

State
Missouri
Certificate validity
5 years (5 años)
Passing score
70%
County
Cape Girardeau County (Todos los condados)
Mandatory in this region
Yes