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New Year’s Resolution for a Restaurant Manager – 3 Easy, Simple Improvements
According to Restaurant Engine, one of the biggest issues facing a restaurant manager is the hiring and training of staff. ADP estimates that the true cost of hiring and training a new member of staff is $4,129 and takes an average of 42 days to fill an open position. This means that while the hiring process is important, it’s also really important to have an effective, and succinct onboarding policy.