To use online proctoring, you must:
Which devices are not accepted?
You can complete the training on the above devices, but you will need a laptop to take the final exam.
All learning is mapped against the 2017 FDA Food Code.
Video Learning is broken up into 23 chapters that last no longer than 20 minutes each. With it being 100% online, you can complete the training around your lifestyle.
We often get asked to explain what certification means and more importantly, will my Health Inspector accept my certificate.
The Always Food Safe Company Manager Exam gained ANSI Accreditation in April 2020 and will be accepted by Health Inspectors across the USA.
We partnered with ProctorU so you can take the proctored exam online and from the comfort of your home.
When you purchase the exam option, you will be directed to their website to allow you to immediately book a time and date that is convenient to you.
Always Food Safe’s Food Protection Manager ANSI Certification is accredited and accepted nationwide
If you are new to a manager position, or just looking to re-fresh your knowledge prior to the exam, purchase and complete the online training course
When ready, schedule the examination on ProctorU’s website at a time and date that suits you.
Take and pass the exam
You will receive an instant digital certificate.
The Mississippi Food Code follows the national standards set by the U.S Food & Drug Administration. This means that they require at least one Manager to be certified within a foodservice establishment.
Having a Certified Protection Manager Certification means that you are covered for 5 years, and will be accepted by a Health Inspector if they visit your premise.
Always Food Safe’s training gives Managers the knowledge, skills, and abilities necessary to oversee the safe storage, preparation, and service of food in the workplace – allowing them to run a safe foodservice establishment.