What is a proctor?
For the Food Protection Manager exam, it is a legal requirement that somebody watches you take the exam, these people are called proctors. A proctor is an approved, neutral person who ensures the integrity of the environment, security of the exam, and to confirm the identity of the person taking the exam.
Below are the proctoring options available to you:
1. Remote Proctoring - Train & Test at Home
We are offering you the opportunity to take your exam remotely, meaning you can complete your training and exam at home.
2. Internal Proctoring (Save on proctoring fees)
We can offer your company the ability to proctor exams for you and your staff members for no cost. You would simply take the training online, and then the proctor could sit down with you and proctor the exam. Becoming a proctor can take less than 15 minutes!
Please call 844.312.2011 or email firstname.lastname@example.org for more information on our proctoring options.