All exam centers in the USA are now closed until April 14th, 2020.
This means that your company can internally proctor your exams in-house.
Please call 844.312.2011 or email email@example.com for more information on this offering.
With Always Food Safe's Training we don't just teach you the theory, we show you how to put this into practice in your day to day life.
Our experts take apart the theory and break it down into real life situations and give you ideas in regards to implementing it into your role.
Our Food Protection Manager training is packed full of interviews with industry experts from some of the biggest foodservice establishments in America.
Getting their experience, insight and knowledge is invaluable as an educational resource; they see Food Safety in a way that most people don't even think about.
We wouldn't wish 8 hours of PowerPoint slides on our worst enemy, nevermind people we are trying to help. That's why we use video learning and try and keep the content as fun and engaging as we can.
All learning is mapped against the 2017 FDA Food Code.
Video Learning is broken up into 23 chapters that last no longer than 20 minutes each. With it being 100% online, you can complete the training around your lifestyle.
The State of Kansas requires a foodservice establishment to ‘Demonstrate Knowledge’ when a Health Inspector visits the business – and this is exactly what Always Food Safe’s Food Protection Training and Exam gives a Manager within a business!
The course provides training that Managers the knowledge, skills, and abilities necessary to oversee the safe storage, preparation, and service of food in the workplace.
With certification not being mandatory in the state of Kansas you also have an option to compete an online exam (instead of a proctored exam) that would highlight to a Health Inspector your Food Safety Knowledge (Certificate would only be valid in Kansas)
Please 'Allow' Always Food Safe to know your location if asked. This way we can show your nearest center.
If your search result does not seem right, and it gives you options from different states please give us a call on 844.312.2011 or email firstname.lastname@example.org and we will tell you your nearest center.
We often get asked to explain what certification means and more importantly, will my Health Inspector accept my certificate.
The Always Food Safe Company has partnered with Prometric to offer their ANSI Accredited, Food Protection Manager examination and certification.
We partnered with Prometric so you can take the proctored exam at any of their 1,100 testing centers located throughout the US. When you purchase the exam option, you will be directed to their website to allow you to immediately book a location that is convenient to you.
If you are new to a manager position, or just looking to re-fresh your knowledge prior to the exam, purchase and complete the online training course
When ready, call to schedule the examination at a testing center which is most convenient to you
Choose the date and time that fits in with your needs
Take and pass the exam
Receive your official certificate in the mail within 15 days