Food Protection Manager - Vermont - All counties (Exam only)
Vermont requires all of its food establishments to demonstrate their knowledge of food safety regulations. One way to demonstrate that is to take Always Food Safe's ANSI Accredited Food Protection Manager Training & Exam.
In order to receive your Food Protection Manager certificate, you will need to complete the exam in a proctored environment.
- Test-center proctoring: You will need to go to a public exam center to take your exam. After purchasing the training & exam here, complete the lessons and then simply click to schedule your exam. Our exam partner will email you with further information and scheduling details.