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Food Protection Manager - Wisconsin - All counties (Lessons Only)

SKU: MGC-WI-ALL
$65.00
+ -

State  Regulations

The food industry is important in Wisconsin which is why all cities require food establishments to have a Certified Food Protection Manager present during all hours of operation. Managers must pass an accredited exam to demonstrate their knowledge of food safety regulations.

Recertification is required every 5 years.

Proctoring

Products specifications
State Wisconsin
County All counties (Todos los condados)
Certificate validity 5 years (5 años)
Mandatory in this region Yes
Passing score 75%
Products specifications
State Wisconsin
County All counties (Todos los condados)
Certificate validity 5 years (5 años)
Mandatory in this region Yes
Passing score 75%