Purchase our online Food Manager Training for multiple employees by purchasing in bulk.
You can call our team at 720.791.2050 to discuss your certification needs in more detail or email us at sales@alwaysfoodsafe.com.
LMS Integration is offered to more established businesses by offering the following:
Provide training in SCORM files – all our training modules are provided to you. This allows you to upload them to their LMS platform, which provides training continuity for all locations.
Work with the LMS provider to integrate both systems – our IT team works together with the LMS provider to seamlessly link the LMS platform to our exam platform. This allows a smooth customer journey for all staff members to gain their certification.
Pass overall exam results & certifications – once a staff member has passed their exam, all data and certificates would then reside in your LMS. This allows the company to track all employees to make sure they have reached the necessary level of accreditation.
Contact us for more information on how we work with your LMS
When you become an Always Food Safe customer you are granted access to your very own Management Account.
Stay on top of your food safety compliance requirements with our COMPLIMENTARY and user-friendly dashboard. Easily track training completion, monitor expiration dates on certification, and access multiple employees and locations (if applicable) all in one place.
Contact us for more information or a demo on our manager dashboard.
The OLCC alcohol server permit is a crucial credential for anyone serving alcohol in Oregon. It ensures that servers are knowledgeable about the state's laws and can serve alcohol responsibly. This requirement helps to create a safer environment for both patrons and staff. For more detailed information on obtaining this permit, visit the official Oregon Liquor and Cannabis Commission website.
In Oregon, obtaining an alcohol server permit is essential for anyone involved in serving alcohol. This training equips you with the knowledge of state laws and responsible serving practices. Additionally, you might consider enhancing your skills with certifications like Food Handler Certification or Food Protection Manager Certification. These additional credentials can help you excel in the hospitality industry and ensure a safe environment for patrons.
The training for the Oregon alcohol server permit is designed to be engaging and informative. It covers a wide range of topics, including recognizing signs of intoxication and understanding the legal responsibilities of serving alcohol. By completing this training, you will be prepared to serve alcohol safely and responsibly. Our partnership with Serving Alcohol guarantees that you receive top-quality education that aligns with Oregon's requirements.
To obtain a bartending license in Oregon, you must complete an approved training program and pass a certification exam. This process ensures that you are well informed about the responsibilities and legal aspects of serving alcohol. With your certification, you can confidently work in any establishment that serves alcohol. Staying compliant with state regulations is key to a successful career in bartending.
Our training program for the Oregon alcohol server permit covers all necessary aspects of responsible alcohol service. It ensures that you are equipped with the knowledge to handle a variety of situations and comply with state regulations.
The OLCC server permit is essential for legal compliance in Oregon. The training ensures that you understand and adhere to state laws, reducing the risk of legal issues while serving alcohol.
Having an Oregon liquor serving license can significantly enhance your career opportunities. It demonstrates to employers that you are committed to responsible service and have the necessary training to excel in your role.
The primary goal of the Oregon alcohol server permit is to ensure public safety. By educating servers on responsible service, the program aims to minimize alcohol-related incidents and create a safer environment for everyone.
In this FAQ section, we address common questions regarding the OLCC worker permit and its requirements. Whether you're new to the industry or renewing your certification, these answers will help clarify your queries. Our goal is to assist you in understanding the benefits and requirements of obtaining this important credential. If you need further assistance, please reach out for additional support.
Ready to take the next step in your hospitality career? Enroll in our Oregon alcohol server permit program today. Our training is designed to fit your schedule and provide you with the skills needed for success. If you have any questions or need more information, feel free to contact us.
Our online Food Handler certification provides you with a 3 year ANAB-accredited certificate approved throughout the USA.
The course is split into 9 chapters and explains in detail everything you need to make sure you and your customers are safe.
Chapter 1- Introduction to Food Safety & The Law
Chapter 2- Food Safety Hazards – Pathogenic Bacteria
Chapter 3 – Allergens
Chapter 4 – Time & Temperature Controls
Chapter 5 – Principles of Safe Food Storage
Chapter 6 – Food Pests
Chapter 7 – Cleaning
Chapter 8 – Front of House
Chapter 9 – Personal Hygiene
Purchase our online Food Manager Training for multiple employees by purchasing in bulk.
You can call our team at 720.791.2050 to discuss your certification needs in more detail or email us at sales@alwaysfoodsafe.com.