Food Manager Certification

Purchase This Course

Remotely Proctored Exams Available

All exam centers in the USA are now closed for the foreseeable future.

This means you can now take Your Training & Exam in the comfort of your own home.

Requirements for taking Remote Proctored Exam:

  • 1 - A computer/tablet that has a webcam and microphone
  • 2 - A Government Issued ID
Please call 844.312.2011 or email help@alwaysfoodsafe.com for more information on this offering.

Food Manager Certification?

It is a legal requirement across the USA to have at least one staff member Food Manager trained* and on duty at any time in your business. This certification gives Managers the knowledge, skills, and abilities necessary to oversee the safe storage, preparation, and service of food in the workplace.

Fully Accredited Certification 

Always Food Safe’s Manager Certification is set against the FDA Food Code 2017, so all learnings are up to date with the most recent regulations*

*Does not address specific state or local county regulations

Why choose Always Food Safe?

Always Food Safe is an ANSI accredited, specialist web-based e-learning provider for the foodservice sectors.

We pioneered the use of fully video-based online training systems, to provide the learner with a far more interactive and enjoyable learning experience. Uniquely, our courses are filmed in catering kitchens and provide curriculum-based learning linked to “real life” situations.

This means that our course is 100% online and can be completed around your lifestyle.