The state of Massachusetts has led the way across the US when it comes to mandatory Food Safety Training for Managers in the foodservice industry.
From 2018 it has been mandatory for staff to be Manager trained along with having a separate certification focusing on Allergen Awareness.
However, the Food Handler component is not mandatory across the state, but it is highly recommended.
Always Food Safe’s ANSI accredited, online, video-based Food Handler training can be completed in under 2 hours and fits in around your busy lifestyle.
Upon completion of training you will have a comprehensive knowledge of the Food Safety essentials, so you can work in a foodservice environment safely and competently.
The Benefits of Always Food Safe’s Training
Your Manager/Health Inspector will Accept this Certification
ANSI Accredited Online Food Handlers Training that is accepted throughout Massachusetts.
With unlimited free attempts at our exam, you will be guaranteed to pass this training.
Available in English & Spanish
Our training is available in both English & Spanish, so you can choose to learn in the language you feel most comfortable in.
We are the only company around to offer video learning, our course is far more engaging and entertaining than anything else out there.
Studies have shown that learners remember just 10% of textual content, 65% of visual content and 95% of audio-visual content.
This course is 100% online and once completed you can print your certificate out at home, or email to your manager.