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Food Handler - Utah - State Accepted (Training & Exam Bundle)

$10.00

State Regulations

Even if the training is not mandatory, it is highly recommended that your staff take this training, so they understand the basics of Food Safety Training.

The CDC estimates that 1 in 6 Americans get sick from contaminated food each year, so it is in a foodservice’s interest to train their staff correctly.

The Benefits of Always Food Safe’s Training
  • Your Manager/Health Inspector will Accept this Certificate

    ANSI Accredited Online Food Handlers Training that is accepted throughout Utah.

  • Guaranteed Pass

    With unlimited free attempts at our exam, you will be guaranteed to pass this training.

  • Available in English & Spanish

    Our training is available in both English & Spanish, so you can choose to learn in the language you feel most comfortable in.

  • Video Learning

    We are the only company around to offer video learning, our course is far more engaging and entertaining than anything else out there.

    Studies have shown that learners remember just 10% of textual content, 65% of visual content and 95% of audio-visual content.

  • Instant Certificate

    This course is 100% online and once completed you can print your certificate out at home, or email to your manager.

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State
Utah
Certificate validity
years ( años)
Passing score
83%
County
State Accepted (Todos los condados)
Mandatory in this region
No

Additional Information:

State
Utah
Certificate validity
years ( años)
Passing score
83%
County
State Accepted (Todos los condados)
Mandatory in this region
No